Bread Pretzels

Name: Bread Pretzels
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 1 1/2 teaspoons active dry yeast; 3/4 cup warm water (110 degrees F/45 degrees C); 1/2 teaspoon white sugar; 1/4 teaspoon salt; 2 cups bread flour; 1 egg, beaten; 2 tablespoons kosher salt

Bread Pretzels was pinched from <a href="http://allrecipes.com/Recipe/Bread-Pretzels/Detail.aspx" target="_blank">allrecipes.com.</a>

""This easy to make dough can be shaped into pretzels or long bread sticks."..."

INGREDIENTS

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1 1/2 teaspoons active dry yeast

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3/4 cup warm water (110 degrees F/45 degrees C)

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1/2 teaspoon white sugar

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1/4 teaspoon salt

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2 cups bread flour

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1 egg, beaten

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2 tablespoons kosher salt

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