"Create whatever kind of bread you desire using your bread machine and these handy tips...."
INGREDIENTS
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1 1/2 lb. LOAF OR 2 lb. LOAF
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Total Liquid = 1 1/8 - 1 1/2 C. OR 1 1/3 - 2 C.
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Flour = 3 - 3 1/2 C. OR 4 - 4 1/2 C.
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Gluten = 1 - 6 tsp. OR 2 - 8 tsp.
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Fat = 0 - 8 Tbs. OR 0 - 10 Tbs.
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Sweetener = 0 - 4 Tbs. OR 0 - 6 Tbs.
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Salt = 1/2 - 1 1/2 tsp. OR 1/2 - 3 tsp.
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Yeast = 1/2 - 4 tsp. OR 1 - 5 tsp.
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Fruit/Nuts = 1 1/2 - 2 C. OR 2 - 3 C.
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