Bread Machine French Bread Dough

Name: Bread Machine French Bread Dough
Prep time: 5 min
Cook time: 20 min
Yield: 1
Ingredients: 1 1⁄2 cups water (warm at approx 27c); 1 tablespoon sugar; 1 teaspoon salt; 3 1⁄2 cups flour (all purpose works well); 2 teaspoons yeast (we use Fleischmann's Bread Machine Yeast); 2 tablespoons water; 1⁄2 teaspoon sugar

Bread Machine French Bread Dough was pinched from <a href="http://www.food.com/recipe/bread-machine-french-bread-dough-366169?photo=324036" target="_blank">www.food.com.</a>

"Easy to make enjoyed by all recipe for your bread machine. We make 1 loaf about 12in long often using it for homemade garlic bread as well as sandwich bread. Also we have made dinner rolls (approx 9) and it works just fine for these. This recipe came from our bread machine booklet and after trying several different recipes we always revert back to this no fail one. Please enjoy. Feel free to post your review, we love to hear your comments and suggestions...."

INGREDIENTS

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1 1⁄2 cups water (warm at approx 27c)

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1 tablespoon sugar

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1 teaspoon salt

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3 1⁄2 cups flour (all purpose works well)

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2 teaspoons yeast (we use Fleischmann's Bread Machine Yeast)

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2 tablespoons water

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1⁄2 teaspoon sugar

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