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Brandied Blue Cheese With Pear Crostini
INGREDIENTS
•
4 ounces blue cheese, crumbled
•
2 tablespoons butter
•
2 tablespoons brandy
•
1/4 cup coarsely chopped walnuts
•
16 slices baguette (1/2 inches slices)
•
1 ripe pear, thinly sliced
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2
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