Brandied Apricot Butter

Name: Brandied Apricot Butter
Ingredients: 1/2 cup dried apricots, chopped; 1/4 cup Cognac or other brandy; 2 tablespoons light brown sugar; 2 sticks unsalted butter, softened; Salt; Crusty country bread, for serving

Brandied Apricot Butter was pinched from <a href="http://www.foodandwine.com/recipes/brandied-apricot-butter" target="_blank">www.foodandwine.com.</a>

"This fruit-filled butter is wonderful on crusty bread. It's also great with warm popovers, pancakes, waffles and muffins...."

INGREDIENTS

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1/2 cup dried apricots, chopped

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1/4 cup Cognac or other brandy

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2 tablespoons light brown sugar

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2 sticks unsalted butter, softened

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Salt

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Crusty country bread, for serving

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