Braised Short Ribs

Name: Braised Short Ribs
Prep time: 35 min
Cook time: 3 h
Ingredients: 2 1/4 cups dry red wine, divided; 2 1/4 cups beef broth, divided; 2 garlic cloves, chopped; 1 teaspoon ground allspice; 1/2 teaspoon ground ginger; 4 pounds beef short ribs, trimmed and cut in half; 1 teaspoon salt; 1 teaspoon pepper; 1/2 cup all-purpose flour; 3 tablespoons olive oil; 1 carrot, chopped; 1/2 onion, chopped; 1 celery rib, chopped; 2 tablespoons tomato paste; Roasted red potatoes; Garnish: chopped fresh parsley

Braised Short Ribs was pinched from <a href="http://www.myrecipes.com/recipe/braised-short-ribs-10000000258673/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 1/4 cups dry red wine, divided

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2 1/4 cups beef broth, divided

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2 garlic cloves, chopped

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1 teaspoon ground allspice

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1/2 teaspoon ground ginger

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4 pounds beef short ribs, trimmed and cut in half

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1 teaspoon salt

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1 teaspoon pepper

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1/2 cup all-purpose flour

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3 tablespoons olive oil

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1 carrot, chopped

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1/2 onion, chopped

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1 celery rib, chopped

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2 tablespoons tomato paste

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Roasted red potatoes

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Garnish: chopped fresh parsley

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