"Simmer frozen honey-glazed carrots, beans, and seasonings with kielbasa sausage for a rib-sticking main course that won't break the bank...."
INGREDIENTS
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1 tablespoon olive or vegetable oil
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1 medium onion, chopped (1/2 cup)
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2 cloves garlic, finely chopped
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1 box (10 oz) Green Giant® frozen honey glazed carrots
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1 package (14 oz) fully cooked kielbasa sausage, cut into 4 pieces, halved lengthwise
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2 cans (15.5 oz each) great northern beans, drained, rinsed
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1/2 cup Progresso® chicken broth (from 32-oz carton)
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1/4 teaspoon dried thyme leaves