"There's just something about lemon that brings a smile and cheerful laugh in the middle of even the dullest of days. The bright yellow color and zippy taste can't be beat. This bread combines a soft and tender sweet dough with the tangy flavor of lemon, and wraps it all up in a beautiful yet easy-to-shape mock braid...."
INGREDIENTS
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1 3/4 cup warm water
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1 2 teaspoons sugar
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1 1 tablespoon instant yeast
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1 1/2 cup King Arthur Unbleached All-Purpose Flour
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1 all of the sponge
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1 3/4 cup plain or vanilla yogurt
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1 1/2 cup ( 1 stick) unsalted butter, softened
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1 2 large eggs, beaten
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1 1/2 cup sugar
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1 2 teaspoons salt
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1 2 teaspoons Buttery Sweet Dough Flavor OR vanilla
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1 5 cups King Arthur Unbleached All-Purpose Flour
•
1 egg wash for brushing braid
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1 pearl sugar or sparkling white sugar for sprinkling on braid
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1 2/3 cup cream cheese, softened
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1 1/4 cup sugar
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1 1/4 cup sour cream
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1 2 teaspoons fresh lemon juice
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1 1/4 cup King Arthur Unbleached All-Purpose Flour
•
1 1/2 cup prepared lemon curd
•
1 3/4 cup warm water
•
1 2 teaspoons sugar
•
1 1 tablespoon instant yeast
•
1 1/2 cup King Arthur Unbleached All-Purpose Flour
•
1 all of the sponge
•
1 3/4 cup plain or vanilla yogurt
•
1 1/2 cup ( 1 stick) unsalted butter, softened
•
1 2 large eggs, beaten
•
1 1/2 cup sugar
•
1 2 teaspoons salt
•
1 2 teaspoons Buttery Sweet Dough Flavor OR vanilla
•
1 5 cups King Arthur Unbleached All-Purpose Flour
•
1 egg wash for brushing braid
•
1 pearl sugar or sparkling white sugar for sprinkling on braid
•
1 2/3 cup cream cheese, softened
•
1 1/4 cup sugar
•
1 1/4 cup sour cream
•
1 2 teaspoons fresh lemon juice
•
1 1/4 cup King Arthur Unbleached All-Purpose Flour
•
1 1/2 cup prepared lemon curd
•
1 3/4 cup warm water
•
1 2 teaspoons sugar
•
1 1 tablespoon instant yeast
•
1 1/2 cup King Arthur Unbleached All-Purpose Flour
•
1 all of the sponge
•
1 3/4 cup plain or vanilla yogurt
•
1 1/2 cup ( 1 stick) unsalted butter, softened
•
1 2 large eggs, beaten
•
1 1/2 cup sugar
•
1 2 teaspoons salt
•
1 2 teaspoons Buttery Sweet Dough Flavor OR vanilla
•
1 5 cups King Arthur Unbleached All-Purpose Flour
•
1 egg wash for brushing braid
•
1 pearl sugar or sparkling white sugar for sprinkling on braid
•
1 2/3 cup cream cheese, softened
•
1 1/4 cup sugar
•
1 1/4 cup sour cream
•
1 2 teaspoons fresh lemon juice
•
1 1/4 cup King Arthur Unbleached All-Purpose Flour
•
1 1/2 cup prepared lemon curd