Bow Ties With Chicken and Asiago Cheese Sauce
"This is an easy but elegant meal, very similar to one served at the favorite Italian joint. My DS loves this one!!!!..."
INGREDIENTS
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2 tablespoons butter
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2 tablespoons all-purpose flour
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12 ounces evaporated milk (low fat or regular)
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1⁄2 cup milk
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1⁄4 cup chicken broth
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1 cup shredded asiago cheese
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1 tablespoon olive oil
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1 lb boneless chicken breast, cut into cubes
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2 tablespoons fresh parsley, chopped
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1 garlic clove, minced
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1⁄2 teaspoon salt
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1⁄4 teaspoon black pepper
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1 lb bow tie pasta
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