"Brown sugar, lemon zest and a full-bodied liquor complement these sweet potatoes...."
INGREDIENTS
•
5 pounds medium unpeeled sweet potatoes or yams
•
1 tablespoon fresh lemon juice
•
1/2 teaspoon finely grated lemon zest
•
salt and freshly ground pepper
•
1/4 cup good-quality bourbon
•
1/4 cup dark brown sugar