"Bourbon-soaked raisins, crumbled pecans in sugar-coated oatmeal cookies...."
INGREDIENTS
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1 cup California raisins, chopped
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[1]/(2) cup bourbon
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[1]/(2) cup granulated sugar
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[1]/(4) cup (2 ounces) water
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1 cup pecan pieces
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1 [3]/(4) cups all-purpose flour
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[3]/(4) teaspoon baking soda
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[3]/(4) teaspoon baking powder
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[1]/(2) teaspoon salt
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[1]/(2) teaspoon ground cinnamon
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[1]/(2) teaspoon ground nutmeg
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1 cup (2 sticks, 8 ounces) unsalted butter, softened
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1 cup dark brown sugar, packed
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[1]/(2) cup granulated sugar
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2 eggs
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3 teaspoons vanilla
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2 [3]/(4) cups rolled oats