Bourbon Chicken
"Authentic Chinese Bourbon chicken, with a few at home tweaks. The perfect family meal...."
INGREDIENTS
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2 pounds Boneless Chicken Breast, Cut Into Bite Sized Pieces
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1 cup Buttermilk
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1-½ cup Flour
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1 clove Garlic, Minced
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½ teaspoons Ginger
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1 teaspoon Crushed Red Pepper Flakes
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½ cups Apple Juice
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⅓ cups Brown Sugar
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4 Tablespoons Ketchup
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2 Tablespoons Apple Cider Vinegar
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1 cup Water
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½ cups Soy Sauce
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¼ cups Cold Water
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2-½ Tablespoons Cornstarch
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2 teaspoons Olive Oil
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1 bunch Asparagus, Tough Ends Removed Then Cut Stalks Into Half Inch Sticks
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