Bourbon Cherry Walnut Rugelach

Name: Bourbon Cherry Walnut Rugelach
Yield: 36
Ingredients: 2 sticks Butter, chilled and cubed; 8 ounces Cream Cheese, room temperature; 2/3 cup Sugar, plust 1/4 cup divided; 1/4 tsp Salt; 2 cups Flour; 1 cup Dried Cherries; 1/4 cup Bourbon; 1 cup Walnuts, finely chopped; 1/2 tsp Cinnamon; 1 Egg, lightly beaten with 1 Tbsp Water

Bourbon Cherry Walnut Rugelach was pinched from <a href="http://www.countrycleaver.com/2014/09/bourbon-cherry-walnut-rugelach.html" target="_blank">www.countrycleaver.com.</a>

INGREDIENTS

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2 sticks Butter, chilled and cubed

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8 ounces Cream Cheese, room temperature

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2/3 cup Sugar, plust 1/4 cup divided

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1/4 tsp Salt

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2 cups Flour

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1 cup Dried Cherries

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1/4 cup Bourbon

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1 cup Walnuts, finely chopped

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1/2 tsp Cinnamon

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1 Egg, lightly beaten with 1 Tbsp Water

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