INGREDIENTS
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FOR THE WHITE SAUCE:
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3 tablespoons butter
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4 tablespoons flourl
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1/2 teaspoon garlic salt
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1 cup whole milk
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20 ounces frozen cooked chopped spinach drained
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FOR THE SPINACH:
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2 tablespoons butter
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1 small onion, minced
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1/4 cup water
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1 teaspoon salt
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1 (20-ounces) package of frozen spinach
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1 cup white sauce
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1/2 cup sour cream
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