Boston Cream Pie
INGREDIENTS
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Makes: 12 servings
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Prep 40 mins Chill 6 hrs to 48 hrs Cool 1 hr Bake 350°F 35 mins Stand 30 mins
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Ingredients
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1
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cup milk
•
1
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vanilla bean, split lengthwise, or 1 teaspoon vanilla
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1/3
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cup granulated sugar
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2
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tablespoons cornstarch
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1/3
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cup milk
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3
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egg yolks, lightly beaten
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2
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tablespoons butter
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1
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teaspoon vanilla (optional)
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2
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eggs
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3/4
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cup milk
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1/2
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cup butter
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2
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cups sifted cake flour
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2
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teaspoons baking powder
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1/4
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teaspoon salt
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1
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cup granulated sugar
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1
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teaspoon vanilla
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1/4
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cup whipping cream
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1
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teaspoon instant coffee crystals
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4
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ounces semisweet chocolate, finely chopped
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1
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tablespoon light-color corn syrup
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1/4
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cup sifted powdered sugar
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