Boston Cream Pie
INGREDIENTS
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1/2 cup(s) (1 stick) Butter, softened
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1 cup(s) Sugar
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2 large Eggs
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2 large Egg Yolks
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1 teaspoon(s) Vanilla Extract
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1 1/4 cup(s) Cake Flour
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1 1/2 teaspoon(s) Baking Powder
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1/4 teaspoon(s) Salt
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1/2 cup(s) Milk
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1 Recipe Vanilla Bean Pudding Chocolate Glaze (recipe follows)
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2 tablespoons butter
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2 ounces unsweetened chocolate
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2 tablespoons boiling water
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1 cup sifted confectioners’ sugar
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pinch salt
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1/2 teaspoon vanilla extract
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3/4 cup Milk
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1 cup Cream
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1 Vanilla Bean
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3 Egg Yolks
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2 tablespoon Cornstarch
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1/2 cup(s) Sugar
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1/4 teaspoon Salt
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1/2 teaspoon Vanilla Extract
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1 1/2 teaspoon Butter
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1/4 cup Whipped Cream (Optional)
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