INGREDIENTS
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Boston Chicken Stuffing
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Categories: Copycat, Dressings, Vegetables
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Yield: 8 side dish
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10 oz Can sliced carrots; undrain
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4 oz Can slices mushrooms;undrain
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14 oz Can chicken broth
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2 Ribs celery; cut 4-5 pieces
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1 tb Rubbed sage
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12 ts Poultry seasoning
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1 tb Chicken bouillon powder
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3 tb Bottled liquid margarine or
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-melted butter or margarine
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3 English muffins; cut into
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-1/2" cubes with crumbs
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8 oz Bag unseasoned croutons
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1 tb Dry parsley; minced
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2 tb Dry minced onion