Boston Baked Beans
""A wonderful old-fashioned baked bean flavor. This recipe has served by family for 29 years and originally came from my mother-in-law. It tastes great served with fresh cornbread or biscuits and honey. Although you need to allow time for soaking and simmering the beans, this recipe is still quite easy."..."
INGREDIENTS
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2 cups navy beans
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1/2 pound bacon
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1 onion, finely diced
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3 tablespoons molasses
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2 teaspoons salt
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1/4 teaspoon ground black pepper
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1/4 teaspoon dry mustard
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1/2 cup ketchup
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1 tablespoon Worcestershire sauce
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1/4 cup brown sugar
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