INGREDIENTS
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For the Chocolate Dipping Sauce
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1/2 cup heavy whipping cream
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1-1/3 cups semi-sweet chocolate chips, chopped
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2 teaspoons pure vanilla extract
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1/2-shot glass to 1-shot glass dark rum
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For The Fruit Skewers
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Bamboo Skewers
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6 Blueberries for each skewer
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2 Strawberries for each skewer
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2 cubes of pound cake for each skewer