BONE'S REMOULADE SAUCE
INGREDIENTS
•
1/2 c. mayonnaise
•
1/4 c. brown creole mustard
•
2 tbsp. horseradish
•
1 tbsp. Worcestershire sauce
•
2 tbsp. parsley, chopped
•
2 med. size green onions, chopped
•
1 clove garlic
•
Juice of 1/2 lemon
•
Dash Tabasco
•
Salt to taste
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