Bombay Potatoes Recipe

Name: Bombay Potatoes Recipe
Ingredients: 4 potatoes, peeled and cubed; 3 tablespoons vegetable oil; 1 teaspoon yellow mustard seeds; 1 teaspoon cumin seeds; 1 teaspoon ground turmeric; 1 teaspoon ground coriander; 1/2 teaspoon cayenne pepper, or to taste (optional); 1/2 teaspoon salt, or to taste; 3 tablespoons minced onion

"A yummy Indian side dish, Bombay potatoes are vegan, super simple to make, and family friendly to boot. This easy potato dish tastes super authentic and is very easy to make...."

INGREDIENTS

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4 potatoes, peeled and cubed

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3 tablespoons vegetable oil

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1 teaspoon yellow mustard seeds

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1 teaspoon cumin seeds

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1 teaspoon ground turmeric

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1 teaspoon ground coriander

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1/2 teaspoon cayenne pepper, or to taste (optional)

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1/2 teaspoon salt, or to taste

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3 tablespoons minced onion

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