"B..."
INGREDIENTS
•
1/3 cup reduced-fat sour cream
•
1/3 cup reduced-fat mayonnaise
•
2 tablespoons white wine vinegar
•
2 teaspoons sugar or honey
•
1/2 teaspoon celery salt
•
1/4 teaspoon salt
•
6 cups very thinly sliced bok choy (1-pound head, trimmed)
•
1 large Granny Smith apple, julienned or shredded
•
1 large carrot, julienned or shredded
•
1/2 cup slivered red onion