INGREDIENTS
•
1 tablespoon Paula Deen’s House Seasoning
•
3 tablespoons soy sauce
•
3 bay leaves
•
2 tablespoons Italian seasoning
•
2 (15-ounce) cans diced tomatoes
•
2 (15-ounce) cans tomato sauce
•
3 cup water
•
3 cloves garlic, chopped
•
2 large onion, chopped
•
2 lbs lean ground beef
•
1 tablespoon Paula Deen Seasoned Salt
•
2 cups elbow macaroni, uncooked