Bobby’s Favorite Goulash
INGREDIENTS
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3 - tablespoon soy sauce
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3 - bay leaves
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2 - tablespoon Italian seasoning
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1 - teaspoon Paula Deen’s House Seasoning (recipe below)
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2 - (15-ounce) cans diced tomatoes (prefer red gold basil, garlic & oregano)
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2- (15-ounce) cans tomato sauce (prefer red gold)
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3 - cups water
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3 - cloves garlic, chopped
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2 - large onion, chopped
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2 lbs - lean ground beef or turkey
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1 - teaspoon Paula Deen’s Seasoned Salt
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2 - cups elbow macaroni or whole grain pasta, uncooked
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1 - cup frozen mixed veggies or frozen corn
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