Bob Marley's Restaurant Reggae Jerk Marinated Chicken Breast Skewers
INGREDIENTS
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Source: foodtv.com
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Jerk Marinade
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1 onion, finely chopped
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1/2 cup finely chopped scallion
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2 teaspoons fresh thyme leaves
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1 teaspoon salt
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2 teaspoons granulated sugar
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1 teaspoon ground Jamaican pimento (allspice)
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1/2 teaspoon ground nutmeg
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1/2 teaspoon ground cinnamon
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1 hot pepper, finely ground (or 2 Scotch bonnet peppers)
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1 teaspoon ground black pepper
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3 tablespoons soy sauce
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1 tablespoon cooking oil
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1 tablespoon cider or white vinegar
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2 pounds chicken breast, diced 1/2-inch thick
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12 wooden skewers, soaked in water for 2 hours
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Green tai leaves
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2 pounds fresh yucca, peeled, cut into fries
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1 recipe Cucumber Dipping Sauce, recipe follows
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Fresh pineapple wedges
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