INGREDIENTS
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DANGER: Cornballs are potentially addicting and possibly dangerous! Watch your guests for signs of cornball stealing, taking more than their fair share, or eating the Cornballs while they are too hot. And oh yeah, also watch out for the hot oil.
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Ingredients:
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1/2 cup + 1 tablespoon white spelt flour
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1/2 cup +1 tablespoon fine cornmeal
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1/2 teaspoon salt
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1/4 teaspoon baking soda
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1/2 teaspoon fresh ground pepper
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1 egg
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1/2 cup unsweetened soy milk with 1 tablespoon fresh lemon juice
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oil for frying
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For Savory Cornballs add these ingredients to the mixture:
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1/4 cup onion, diced
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2 cloves of garlic, minced
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2 green onions, minced
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1 ear of corn, with kernels off of the cob
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1/4 teaspoon red chili flakes
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2 tablespoons cheddar cheese, grated (optional)
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For Sweet Cornballs add these ingredients to the mixture:
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1/4 cup + ¼ teaspoon of vanilla sugar (or regular sugar)
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¼ teaspoon cinnamon
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1 ear of corn, with kernels off of the cob
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maple syrup for drizzling
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a paper bag