INGREDIENTS
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2 cups self-rising flour
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1/3 cup sugar
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1 large egg, lightly beaten
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3/4 cup milk
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1/4 cup vegetable oil
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1 cup fresh or frozen blueberries
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1/4 cup firmly packed brown sugar
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2 tablespoons self-rising flour
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1 tablespoon butter
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1/4 cup chopped almonds (optional)
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