INGREDIENTS
•
1 cup Coconut Flour
•
1.5 cups Almond Flour
•
1.5 teaspoons Baking Powder
•
1/2 teaspoon Sea Salt
•
2 Whole Eggs
•
2 Tablespoons Honey
•
1/3 cup Coconut Milk (you may need a little more if the mixture seems too dry)
•
2.5 Tablespoons Coconut Oil
•
3/4 cup Fresh Blueberries