Blueberry-Oat Muffins

Name: Blueberry-Oat Muffins
Prep time: 15 min
Yield: 12
Ingredients: Nonstick cooking spray; 2 tablespoons packed brown sugar*, or turbinado sugar; 1/4 teaspoon ground allspice; 1 1/2 cups all-purpose flour; 1/2 cup quick-cooking rolled oats; 1 tablespoon baking powder; 1/2 teaspoon salt; 3/4 cup fat-free milk; 1/4 cup refrigerated or frozen egg product, thawed, or 1 egg; 1/4 cup honey; 3 tablespoons canola oil; 3/4 cup fresh or frozen blueberries

Blueberry-Oat Muffins was pinched from <a href="http://www.diabeticlivingonline.com/recipe/blueberry-oat-muffins/" target="_blank">www.diabeticlivingonline.com.</a>

INGREDIENTS

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Nonstick cooking spray

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2 tablespoons packed brown sugar*, or turbinado sugar

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1/4 teaspoon ground allspice

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1 1/2 cups all-purpose flour

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1/2 cup quick-cooking rolled oats

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1 tablespoon baking powder

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1/2 teaspoon salt

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3/4 cup fat-free milk

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1/4 cup refrigerated or frozen egg product, thawed, or 1 egg

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1/4 cup honey

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3 tablespoons canola oil

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3/4 cup fresh or frozen blueberries

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