"These Blueberry Muffins are deliciously tender, loaded with sweet bursting blueberries, and have a slightly crisp muffin top...."
INGREDIENTS
•
1 1/2 cups all-purpose flour
•
3/4 cup granulated sugar + 2 teaspoons (divided)
•
2 teaspoons baking powder
•
1/4 teaspoon salt
•
1/4 teaspoon ground cinnamon
•
1/2 cup whole milk
•
1/3 cup canola or vegetable oil
•
1 egg
•
1 teaspoon vanilla
•
6 ounces blueberries