INGREDIENTS
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2 tablespoons butter
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1 medium egg
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1 tablespoon low-fat milk
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1 teaspoon vanilla extract
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3 tablespoons light brown sugar
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4 tablespoons self-rising flour
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1/4 teaspoon ground cinnamon
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pinch of salt
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3 tablespoons fresh blueberries
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1/2 teaspoon demerara (raw) sugar