Blueberry Lemon Poppy Seed Scones with Lemon Glaze

Name: Blueberry Lemon Poppy Seed Scones with Lemon Glaze
Ingredients: 3 cups all-purpose flour; 1 stick unsalted butter (cold, cubed); 3/4 cup sugar; 1 tablespoon baking powder; 1/2 teaspoon Kosher salt; 2 tablespoons poppy seeds; 1 whole lemon (zested); 1 large egg (beaten); 1/2 cup milk; 1 cup fresh blueberries; clotted cream (to serve); lemon curd (to serve); 1 cup confectioner's sugar; 2 tablespoons lemon juice

Blueberry Lemon Poppy Seed Scones with Lemon Glaze was pinched from <a href="http://abc.go.com/shows/the-chew/recipes/blueberry-lemon-poppy-seed-scones-with-lemon-glaze-carla-hall-clinton-kelly" target="_blank" rel="noopener">abc.go.com.</a>

INGREDIENTS

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3 cups all-purpose flour

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1 stick unsalted butter (cold, cubed)

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3/4 cup sugar

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1 tablespoon baking powder

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1/2 teaspoon Kosher salt

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2 tablespoons poppy seeds

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1 whole lemon (zested)

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1 large egg (beaten)

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1/2 cup milk

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1 cup fresh blueberries

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clotted cream (to serve)

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lemon curd (to serve)

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1 cup confectioner's sugar

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2 tablespoons lemon juice

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