"A family favorite. My sister-in-law almost always brings it to Thanksgiving dinner. Try it with cherry jello and pie filling too!..."
INGREDIENTS
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1 (6 ounce) box raspberry Jell-O gelatin
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1 1/4 cups hot water
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1 (15 -20 ounce) can undrained crushed pineapple
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1 (16 -21 ounce) can blueberry pie filling
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8 ounces cream cheese
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1 cup sugar
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8 ounces sour cream