""The combination of a sweet, fruity gelatin layer and a pecan-crusted cheesecake-like layer makes for an unforgettable molded salad. You can use black cherry gelatin rather than blackberry, if you wish."..."
INGREDIENTS
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2 (3 ounce) packages blackberry Jell-O®
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2 cups boiling water
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1 (15 ounce) can blueberries
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1 (8 ounce) can crushed pineapple, drained with juice reserved
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1 (8 ounce) package cream cheese, softened
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1/2 cup white sugar
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1 cup sour cream
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1/2 teaspoon vanilla extract
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1/2 cup chopped pecans