INGREDIENTS
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Ingredients:
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For the cake:
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2 cups all purpose flour
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2 tsp baking powder
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1 cup sugar
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1/2 stick butter, softened
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1/2 tsp salt
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1 egg
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2 tsp vanilla extract
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1/2 cup buttermilk (or 1/2 cup milk + 1/2 tsp lemon juice)
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1-1/2 cup of fresh blueberries
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For the topping:
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5 tbsp cold butter, cubed
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3/4 cup all purpose flour
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1 cup brown sugar
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2 tsp cinnamon
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1/4 tsp salt
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