INGREDIENTS
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Ingredients
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1-1/2 cups butter, softened
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1-3/4 cups sugar
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4 eggs
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1 tablespoon grated lemon peel
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2 teaspoons vanilla extract
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3 cups cake flour
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2-1/2 teaspoons baking powder
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1/4 teaspoon salt
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1 cup lemonade
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1-1/2 cups fresh or frozen blueberries
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BLUEBERRY SAUCE:
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2 teaspoons cornstarch
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1/4 cup sugar
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1/4 cup water
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1 cup fresh or frozen blueberries, thawed
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