"A classic that I revamped for RSC#12. It is EXCELLENT!!..."
INGREDIENTS
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2 -4 bananas, mashed
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1 cup whole wheat flour
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1 cup all-purpose flour
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1/2 cup Splenda sugar substitute
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1/2 cup sugar
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2 tablespoons butter or 2 tablespoons margarine
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2 egg whites or 1/2 cup egg beaters egg white substitute
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1 teaspoon baking soda
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1/2 teaspoon salt
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1 1/2 cups fresh blueberries
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1 tablespoon flour