"These super moist cupcakes are bursting with vanilla, juicy blueberries, and a hint a lemon. Top them with lush cream cheese frosting and they'll soon be a new favorite! Yield: 14 cupcakes..."
INGREDIENTS
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Cupcakes * 1 and 2/3 cup (210g) all-purpose flour (careful not to overmeasure) * 1/2 teaspoon baking powder * 1/4 teaspoon baking soda * 1/2 teaspoon salt * 1/2 cup (115g) unsalted butter, melted * 1/2 cup (100g) granulated sugar * 1/2 cup (100g) lig