Blueberries & Cream French Toast Casserole
INGREDIENTS
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Bread:
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1 C almond flour
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1/4 C coconut flour
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1/3 C golden flaxseed meal
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3 T whey protein powder (I use Jay Robb)
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3 eggs
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1 C unsweetened almond milk
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1/3 C melted coconut oil or avocado oil
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3 T sweetener (I used Swerve)
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1 tsp. baking powder
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1/2 tsp. xanthan gum
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1/2 tsp. cinnamon
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1/2 tsp. vanilla extract
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Remaining Ingredients:
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1 1/2 C unsweetened almond milk
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1/2 C heavy cream
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1/2 C sweetener (I used Swerve)
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4 eggs
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1/8 tsp. nutmeg
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1/4 tsp. cinnamon
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1 tsp. vanilla extract
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4 oz. (half a brick) cream cheese, cubed and cold
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1 C blueberries, fresh or frozen (if using frozen, rinse and thaw them first)
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