Blue Cheese Coleslaw

Name: Blue Cheese Coleslaw
Ingredients: 2 cups cabbage (shredded); 1 carrot (shredded); 1/4 cup mayonnaise; 1/4 cup sour cream; 2 tablespoons grainy mustard; 1 lemon (juice); salt and pepper to taste; 1/4 cup blue cheese (crumbled); 1 handful parsley (chopped)

Blue Cheese Coleslaw was pinched from <a href="https://www.closetcooking.com/blue-cheese-cole-slaw/" target="_blank" rel="noopener">www.closetcooking.com.</a>

"The key to this blue cheese coleslaw is allowing it to have time to mellow so feel free to make it in the morning or even the day before. After letting the flavours mingle in the fridge for a while this coleslaw is truly amazing!..."

INGREDIENTS

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2 cups cabbage (shredded)

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1 carrot (shredded)

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1/4 cup mayonnaise

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1/4 cup sour cream

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2 tablespoons grainy mustard

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1 lemon (juice)

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salt and pepper to taste

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1/4 cup blue cheese (crumbled)

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1 handful parsley (chopped)

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