Blue Cheese Burgers with Red Onions
"It's grilling at its best! Tasty seasoned burgers and red onion slices both cook on the grill. Rye burger buns add just the right final touch. Servings # 4..."
INGREDIENTS
•
1 lb. lean ground beef
•
2 oz. (1/2cup) crumbled blue cheese
•
2 tablespoons chopped fresh parsley
•
1/2 teaspoon garlic salt
•
1/8 teaspoon ground red pepper (cayenne)
•
4 (1/2-inch-thick) slices red onion
•
Olive oil
•
4 rye burger buns, split
•
2 tablespoons mayonnaise
•
Lettuce leaves
ADVERTISEMENT