"This spread is also delicious served on apple or pear wedges. Rub them first with lemon juice to prevent discoloration...."
INGREDIENTS
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4-ounce bar of cream cheese, room temperature
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1/2 cup walnuts, chopped
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Coarse salt and ground pepper
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4 ounces (1 cup) cold crumbled blue cheese, such as Stilton
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Crackers or crostini, for serving