INGREDIENTS
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INGREDIENTS
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6 medium slice (yield after cooking) Bacons
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3 tbsps Unsalted Butter Stick
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2 leeks Leeks
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2 cups Mushroom Pieces and Stems
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1 1/2 cups Cauliflower
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2 14.5 oz cans Chicken Broth, Bouillon or Consomme
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1/2 cup Tap Water
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2 1/2 ozs Blue or Roquefort Cheese