BLT Quiche | The BakerMama
"Bacon, spinach, tomatoes & white cheddar baked into a flakey crusted quiche that tastes just like a BLT sandwich. So delicious!..."
INGREDIENTS
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Crust:
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1-1/2 cups Gold Medal™ all-purpose flour
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½ teaspoon kosher salt
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8 tablespoons cold butter, sliced
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5 tablespoons ice cold water
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Filling:
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2 cups fresh spinach
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1 pound bacon, cooked & crumbled
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1 cup quartered cherry tomatoes
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1-1/2 cups shredded sharp white cheddar
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8 large eggs
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2 cups heavy cream
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1 teaspoon kosher salt
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½ teaspoon black pepper
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