BLT Dip

Name: BLT Dip
Prep time: 10 min
Yield: 8
Ingredients: 1 7.5 oz tub vegetable cream cheese, softened; 1/4 cup sour cream; 1/4 cup mayonnaise; 1 tsp onion powder; 1 tsp garlic powder; 1/2 cup shredded cheddar (or a blended cheese mix); 1 1/2 cups chopped Romaine lettuce; 2 Roma tomatoes (diced); 1 lb bacon (cooked and crumbled); 1 bag Crunchmaster Sea Salt Crackers

BLT Dip was pinched from <a href="https://www.thecountrycook.net/blt-dip/" target="_blank" rel="noopener">www.thecountrycook.net.</a>

INGREDIENTS

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1 7.5 oz tub vegetable cream cheese, softened

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1/4 cup sour cream

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1/4 cup mayonnaise

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1 tsp onion powder

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1 tsp garlic powder

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1/2 cup shredded cheddar (or a blended cheese mix)

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1 1/2 cups chopped Romaine lettuce

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2 Roma tomatoes (diced)

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1 lb bacon (cooked and crumbled)

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1 bag Crunchmaster Sea Salt Crackers

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