"I like this salad because I can prepare all the ingredients ahead of time and just throw it together at the last minute. Barbecue sauce in the dressing gives a different taste to this green salad that features the fun fixings for a BLT chicken sandwich. Even picky eaters love it. -Cindy Moore, Mooresville, North Carolina..."
INGREDIENTS
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1/2 cup mayonnaise
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3 to 4 tablespoons barbecue sauce
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2 tablespoons finely chopped onion
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1 tablespoon lemon juice
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1/4 teaspoon pepper
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8 cups torn salad greens
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2 large tomatoes, chopped
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1-1/2 pounds boneless skinless chicken breasts, cooked and cubed
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10 bacon strips, cooked and crumbled
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2 hard-cooked eggs, sliced