INGREDIENTS
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2 teaspoons Cornstarch
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Coconut Oil
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3 Garlic Cloves; minced
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1 tablespoon Grated Fresh Ginger
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3 Scallions; sliced - whites & greens separated
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1/4 cup Low-Sodium Soy Sauce
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1/2 cup Honey
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2 Limes; juiced
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1 tablespoon Sesame Oil
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2 tablespoons Chili Flakes
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2 pounds Chicken Wings; separated - tips removed
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