"Blonde Texas Sheet Cake with Pecans the first cousin to the Texas Sheet Cake. This blond version is deliciously moist and fluffy...."
INGREDIENTS
•
1 cup butter
•
1 cup water
•
2 cups all-purpose flour
•
2 cups white sugar
•
2 large eggs at room temperature
•
1/2 cup sour cream
•
1 teaspoon almond extract
•
1/2 teaspoon salt
•
1 teaspoon baking soda
•
1/2 cup butter
•
1/4 cup milk
•
4 and 1/2 cups confectioners' sugar
•
1/2 teaspoon almond extract
•
1 cup chopped pecans
Go To Recipe