INGREDIENTS
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2/3 cup butter or margarine, softened
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1 cup sugar
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1 egg
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1 tablespoon milk
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1/2 teaspoon vanilla extract
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2 cups all-purpose flour
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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About 66 HERSHEY'S BLISS Milk Chocolates, divided