"If you prefer your little blinis on the heartier side, these are for you. The slight tanginess of buttermilk pairs beautifully with a savory topping of sour cream and salmon roe...."
INGREDIENTS
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1 1/4 cups all purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1 cup plus 2 tablespoons buttermilk
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2 large eggs
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2 tablespoons melted butter
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Vegetable oil
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Salmon roe and sour cream, optional for serving